Well balanced, strong floral and pine notes on the nose and smooth malty sweetness on the palette.

Old Ruffian is a hefty, hop-forward Barley Wine.

Lost Abbey’s once a year Anniversary beer. A new generation of Dark Farmhouse Belgian-Style Beer that had Brettanomyces (a special Belgian brewer’s yeast) added at bottling.

From Ommegang comes Hennepin Belgian Saison, a traditional farmhouse ale brewed in the depths of Winter for the first days of Spring.

He'Brew Origin Pomegranate Ale is a beautiful beer made with pomegranates and a great malt backbone.

Created using our fermented "five-apple" blend from apples grown in the Pacific Northwest, this carbonated cider has a refreshing balanced apple flavor with a splash of tart cranberry juice. Cranberry lovers will enjoy this.

Aspall Suffolk Cyder is made from a blend of different "base" cyders. These cyders are all fermented using the same basic technique. All Aspall Suffolk Cyder is lightly sparkling. This has the effect of lifting the aroma and flavour, so complimenting the experience.

Laughing Dog's Devil Dog Imperial IPA is a vicious beast of a beer.  Clocking in with 98 IBU's and more than 10% ABV this is one angry dog.  This beer lives up to its name.